Ingredients for Jackfruit Pathiri (Chakka Chatti Pathiri):
1. Maida – 250 gm
2. Sugar – 500 gm
3. Eggs – 15
4. Milk – 3 spoons
5. Cashews – 50 gm
6. Raisins – 50 gm
7. Cardamom powder – ½ – 1 tsp
8. Jackfruit chopped – 1 cup
How to prepare Jackfruit Pathiri (Chakka Chatti Pathiri)?
1. Add water to the maida and prepare a soft dough.
2. Make small balls and spread them into thin chapattis.
3. Heat a pan and fry 7 eggs, 3 spoons of sugar and ½ spoon cardamom powder.
4. In another pan, pour 3 spoons of ghee and fry cashews and raisins.
5. Add chopped jackfruit and fry it well.
6. Transfer the remaining eggs, milk, sugar, ghee and a little cardamom powder to prepare the batter.
7. Pour ghee into a thick-bottomed pan.
8. Dip each maida chapatti in the above batter.
9. Sprinkle egg filling and fried jackfruit on top as filling and place one above the other.
10. Place it in a pan and cook on a low flame till the Chatti pathiri sets.
Courtesy: Grihalakshmi Magazine, June 1 – 15, 2019
Also read: A few more jackfruit sweets and snacks. Here is the page link. Click on the images in the gallery to read.
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