Easy Chicken Drumstick

Ingredients for Easy Chicken Drumstick:

1. Chicken drumstick – 1 kg

2. Honey – ¼ cup

    Vinegar – 2 big spoons

    Apple cider vinegar – 2 big spoons

    Olive oil – 1 big spoon

    Soya sauce – 2 big spoons

    Lemon juice – 3 big spoons

    Orange juice – From 1 orange

    Brown sugar – 3 big spoons

    Garlic chopped – 4 small spoons

    Ginger paste – 2 small spoons

    Onion – 1, chopped

    Chilli powder – 1 small spoon

    Cumin powder – 1/2 small spoon

    Salt – As per taste

3. Tomato ketchup – 1 cup

How to prepare Easy Chicken Drumstick?

1. Pre-heat oven in 200 degree Celsius.

2. Make small cuts on chicken drumsticks (chicken legs).

3. Make a paste of ingredients no: 2 using a mixer.

4. Mix the gravy with tomato sauce. This is the baking sauce.

5. Marinate chicken drumsticks using this gravy and allow it to rest for 10 minutes.

6. Grease a baking tray and spread marinated chicken drumsticks.

7. Pour the remaining sauce on the top and bake chicken for 45-55 minutes.

8. If you put last 5 minutes in broil mode, the outer portion of chicken will turn crispy.

9. You can flip chicken occasionally, and also pour sauce on its top.

Courtesy: Vanitha Magazine, October 15-28, 2022

Read a few more chicken recipes. Visit my page.

 

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Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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