Thenga Pathiri (Coconut Pathiri)
Pathiri is a traditional Malabari dish, mainly used as a main course dish. Thenga Pathiri is a...
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Posted by Sandy | Dec 30, 2017 | Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Pathiri is a traditional Malabari dish, mainly used as a main course dish. Thenga Pathiri is a...
Read MorePosted by Sandy | Dec 30, 2017 | Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Ingredients for Fried Doughnut: Milk – ½ cup Instant yeast – 1 small spoon Sugar – 1 big...
Read MorePosted by Sandy | Dec 30, 2017 | Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Pineapple Jam Squares Recipe 1 Ingredients for Pineapple Jam Squares: Vanaspati – ½ cup Sugar...
Read MorePosted by Sandy | Dec 30, 2017 | Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Pineapple Kesari (Recipe 1) Ingredients for Pineapple Kesari: 1. Ghee – 2 big spoons 2....
Read MorePosted by Sandy | Dec 28, 2017 | Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Carrot Halwa (Recipe 1) Ingredients for Carrot Halwa: 1. Carrot – 2 big, grated 2. Ghee – 2 big...
Read MorePosted by Sandy | Dec 28, 2017 | Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Jalebi is a Traditional Indian Sweet, which shares a special emotion among all Indians. It’s...
Read MorePosted by Sandy | Dec 19, 2017 | Cakes & Bakes, Featured Posts, Sweets & Desserts, Vanitha Recipes |
Ingredients for Banana Carrot Cake: 1. Maida – 1 cup Wheat powder – 1 cup...
Read MorePosted by Sandy | Dec 19, 2017 | Cakes & Bakes, Sweets & Desserts, Vanitha Recipes |
Ingredients for Gulab Jamun Cake: 1. Butter (after brought to room temperature) – 1 cup ...
Read MorePosted by Sandy | Dec 19, 2017 | Cakes & Bakes, Sweets & Desserts, Vanitha Recipes |
Ingredients for Walnut Streusel Cake: 1. Butter – 3 big spoons, melted Walnuts...
Read MorePosted by Sandy | Dec 19, 2017 | Cakes & Bakes, Sweets & Desserts, Vanitha Recipes |
Ingredients for Brownie Butter Cake: For brownie: 1. Dark chocolate – 140 gm Butter...
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