Pineapple – Pumpkin Pachadi (Pineapple – Mathanga Pachadi)
Ingredients for Pineapple – Pumpkin Pachadi (Pineapple – Mathanga Pachadi): 1. Pineapple – ½ 2. Pumpkin – 1 small piece 3. Turmeric powder – ¼ small spoon Chilli powder – 1.5 small...
Ingredients for Pineapple – Pumpkin Pachadi (Pineapple – Mathanga Pachadi): 1. Pineapple – ½ 2. Pumpkin – 1 small piece 3. Turmeric powder – ¼ small spoon Chilli powder – 1.5 small...
Ingredients for Mixed Ularth: 1. Green peas – 50 gm Potato – 100 gm, cut into 1-inch square pieces 2. Oil – 3 big spoons 3. Onion – 1, sliced ...
Nizami Aloo is a Hyderabadi dish. Ingredients for Nizami Aloo: 1. Potato – 2 2. Kashmiri chilli powder – 1 small spoon Aamchur powder – 1 small spoon Chat masala...
Ingredients for Banana Chutney (Madhura Chammanthi): 1. Kerala Banana (Ethapazham) – 1 Banana leaf – 1 2. Tamarind and salt – As needed 3. Red chillies – 3 Salt powder...
Ingredients for Spicy Garlic Mushroom: 1. Mushroom – 1 kg 2. Butter – 50 gm 3. Garlic – 50 gm, chopped Celery – 30 gm, chopped Onions – 4, chopped...
Ingredients for Dhaanya Thoran (Grains Thoran): 1. Green gram – 1/2 cup 2. Horse gram – ½ cup 3. Cowpeas – ½ cup 4. Bengal gram – 1/4 cup 5. Soya beans – ¼...
Ingredients for Mathanga Erisseri (Pumpkin Erisseri): 1. Pumpkin cut into pieces – ½ kg 2. Cowpeas (Vanpayar) – 150 gm 3. Chilli powder – ½ small spoon Turmeric powder – ½ small...
Ingredients for Baji Chilli Vindaloo: 1. Baji chilli – ¼ kg 2. Salt, turmeric powder – As needed 3. Oil – 1 cup 4. Onion chopped – ¼ kg 5. Garlic paste – 1...
Ingredients for Vazhuthananga Kuzhamb (Brinjal Kuzhamb): 1. Small brinjal – ½ kg 2. Raw rice – 1 big spoon Fenugreek – 1 small spoon Black gram dal – 1.5 big...
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