Horse Gram Curd Curry (Muthira Thayir Kuzhamb)
Ingredients for Horse Gram Curd Curry (Muthira Thayir Kuzhamb): 1. Horse gram – 50 gm 2. Coconut –...
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Category: Veg Curries
Paripp Undakuzhambu (Dal Ball Curry)
Ingredients for Paripp Undakuzhambu (Dal Ball Curry): 1. Pigeon pea (Toor dal) – 150 gm, soaked...
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Okra Curry (Vendakka Curry)
Ingredients for Okra Curry (Vendakka Curry): 1. Coconut – ½, grated 2. Coconut oil – 4 big spoons...
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Bitter Gourd Vinthalu (Paavakka Vinthalu) Recipe
Paavakka Vinthalu (also known as Bitter Gourd Vinthalu) – A Traditional Kerala Christian Dish...
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Eggplant Tomato Curry (Vazhuthanga Thakkali Curry)
Ingredients for Eggplant Tomato Curry (Vazhuthanga Thakkali Curry): 1. Coconut – ½, grated ...
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Jackfruit Curry (Chakkapazha Curry)
Ingredients for Jackfruit Curry (Chakkapazha Curry): 1. Jackfruit ripen, chopped into round pieces...
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Poricha Curry
Ingredients for Poricha Curry: 1. Elephant yam – 200 gm Drumstick – 100 gm 2. Toor...
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Nendrakka Curry (Raw Banana Curry)
This is a coconut based curry and tastes best with rice. Ingredients for Nendrakka Curry (Raw...
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Chaatta Pulissery
Ingredients for Chaatta Pulissery: 1. Mango fruit – 2 2. Pepper – 40 seeds, made into a fine paste...
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