Maangayinji Vella Achar (Mango Ginger White Pickle)
Mango Ginger is a species of ginger, with the aroma and taste of mango. It’s widely used in making chutneys. Ingredients for Maangayinji Vella Achar (Mango Ginger White Pickle): 1. Water – 1 cup...
Category: Pickles & Kondattams
Irumbanpuli – Unakka Munthiri Sweet Achar (Bilimbi – Raisins Sweet Pickle)
Ingredients for Irumbanpuli – Unakka Munthiri Sweet Achar (Bilimbi – Raisins Sweet Pickle): 1. Small sized bilimbi – 250 gm Salt – As required 2. Gingelly oil – 4 big spoons 3....
Sauerkraut
Sauerkraut is a fermented version of chopped cabbage, which can be stored for future purposes. It can be used to prepare healthy sandwiches and considered a healthy dish. It is made by a process...
Sweet Dates Pickle
Ingredients for Sweet Dates Pickle: 1. Dates sliced thin – 1 cup 2. Red chillies – 10-12, after removing seeds Mustard dal – ½ small spoon Garlic – 6 cloves...
Drumstick Pickle (Muringakka Achar)
Ingredients for Drumstick Pickle (Muringakka Achar): 1. Drumstick – ½ kg 2. Garlic – 100 gm Ginger – 100 gm Fenugreek – 1 small spoon Kashmiri chilli powder...
Unakka Irumban Puli Achar (Dried Bilimbi Pickle)
Ingredients for Unakka Irumban Puli Achar (Dried Bilimbi Pickle): 1. Bilimbi (Irumban Puli / Pulichikka) – 200 gm 2. Chilli powder – 3 big spoons Asafoetida fried in oil and powdered –...
10 South Indian Curry Masala Powders – Prepared at home
Adulteration of food is common if we buy from outside, where taste and quality are compromised. Many unhealthy ingredients such as food colour and preservatives may be added so as to appeal customers and...
Tomato Pickle
Ingredients for Tomato Pickle: 1. Tomato – 6 Red chillies – 10 Tamarind – gooseberry sized, juice extracted 2. Oil – As needed 3. Mustard – 1 small spoon ...
Mango Pickle in 10+ Traditional Varieties
Mango Pickle is an integral part of Kerala cuisine and usually prepared using green mango through different methods. Some of such secret recipes have been passed from one generation to next as chain,...
Elephant Yam Upperi (Chena Upperi)
Ingredients for Elephant Yam Upperi (Chena Upperi): 1. Elephant yam cut into small square pieces – 1 cup 2. Salt – As needed Turmeric powder – A little 3. Coconut oil –...
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