Puliyodharai Mix
Ingredients for Puliyodharai Mix: 1. Gingerly oil – 150 gm 2. Asafoetida powder – ½ small spoon 3....
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Posted by Sandy | Apr 7, 2020 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Puliyodharai Mix: 1. Gingerly oil – 150 gm 2. Asafoetida powder – ½ small spoon 3....
Read MorePosted by Sandy | Apr 7, 2020 | Vanitha Recipes, Veg Curries |
Ingredients for Groundnut – Dal Curry (Kappalandi Paripp Curry): 1. Groundnut – 100 gm ...
Read MorePosted by Sandy | Apr 7, 2020 | Vanitha Recipes, Veg Curries |
Ingredients for Brown Peas Curry (Vanpayar Curry): 1. Brown peas (Vanpayar) – ½ cup 2. Tamarind –...
Read MorePosted by Sandy | Apr 7, 2020 | Vanitha Recipes, Veg Curries |
Ingredients for Horse Gram Curd Curry (Muthira Thayir Kuzhamb): 1. Horse gram – 50 gm 2. Coconut –...
Read MorePosted by Sandy | Apr 7, 2020 | Vanitha Recipes, Veg Curries |
Ingredients for Paripp Undakuzhambu (Dal Ball Curry): 1. Pigeon pea (Toor dal) – 150 gm, soaked...
Read MorePosted by Sandy | Apr 7, 2020 | Vanitha Recipes, Veg Curries |
Ingredients for Okra Curry (Vendakka Curry): 1. Coconut – ½, grated 2. Coconut oil – 4 big spoons...
Read MorePosted by Sandy | Apr 7, 2020 | Kerala Traditional, Vanitha Recipes, Veg Curries |
Paavakka Vinthalu (also known as Bitter Gourd Vinthalu) – A Traditional Kerala Christian Dish...
Read MorePosted by Sandy | Apr 7, 2020 | Vanitha Recipes, Veg Curries |
Ingredients for Eggplant Tomato Curry (Vazhuthanga Thakkali Curry): 1. Coconut – ½, grated ...
Read MorePosted by Sandy | Apr 7, 2020 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Cauliflower Varutharacha Curry (Cauliflower Fried Coconut Curry): 1. Cauliflower...
Read MorePosted by Sandy | Apr 6, 2020 | Cakes & Bakes, Vanitha Recipes |
Red Velvet Cup Cake – Recipe 1 Ingredients for Recipe 1: 1. Maida – 250 gm ...
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