Ethakka Puttu and Ethapazha Koottu (Banana Puttu and Banana Koottu)
Ingredients for Ethakka Puttu (Banana Puttu): 1. Puttu powder – 1 kg 2. Water – 600 milli...
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Category: Bread Items
Keema Puttu + Mutton Malabari
Ingredients for Keema Puttu: 1. Puttu powder – 1 kg 2. Water – 600 milli...
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Chemmeen Puttu + Chemmeen Thenga Masala (Prawns Puttu + Prawns Coconut Masala)
Ingredients to prepare Chemmeen Puttu (Prawns Puttu): 1. Puttu powder – 1/2 kg 2. Water –...
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Fish Peera Puttu + Fish Peera (Meen Peera Puttu + Meen Peera)
Ingredients for Meen Peera Puttu: 1. Puttu powder – 1 kg Water – 600...
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Rava – Kadalamaavu Puttu and Kadala Curry Koottu Combo
Ingredients for Rava – Kadalamaavu Puttu: 1. Rava – 500 gm 2. Gram Flour (Kadala Maav /...
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Muringa Leaf Dosa
Dosa is a traditional south Indian dish. If you feel bored with routine dosas, you can try with a...
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Dosa – In Seven Varieties
Dosa – a trademark South Indian dish. Ghee Dosa and masala dosa are popular among all, and dosa is...
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American Chicken Pathiri
Ingredients for American Chicken Pathiri: For flour: 1. Maida – One glass 2. Milk – One glass 3....
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Stuffed Meat Paratha
Ingredients for Stuffed Meat Paratha: 1. Wheat flour – ¼ kg Maida – ½ cup ...
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Tricolour Idli Pizza
Ingredients for Tricolour Idli Pizza: 1. Idli batter – 1.25 cups Chutney powder – ½ – 1...
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