Vishu Special Kadala Chundan
Special dishes are made during every festival season. For mid-Kerala and Malabar, they prepare...
Read More
Popular Posts:
Posted by Sandy | Apr 30, 2018 | Featured Posts, Snacks, Vanitha Recipes |
Special dishes are made during every festival season. For mid-Kerala and Malabar, they prepare...
Read MorePosted by Sandy | Apr 22, 2018 | Featured Posts, Kerala, Kerala Culture & Cuisine |
During the very hot Meenam-Medam months of Kerala, it would be really horrible to have a short...
Read MorePosted by Sandy | Apr 21, 2018 | Featured Posts, Pickles & Kondattams, Vanitha Recipes |
Ingredients for Curd Chilli (Thairu Mulak): 1. Green chillies (used for making curd chilli) or any...
Read MorePosted by Sandy | Mar 12, 2018 | Featured Posts, Kerala, Kerala Culture & Cuisine |
The one and only Thiruvambadi Shivasundar – the integral name associated with Thiruvambadi and...
Read MorePosted by Sandy | Mar 1, 2018 | Featured Posts, Food & Exercises, Life Style |
Body – in fit and good shape, it’s the dream goal for everyone. It’s possible to achieve your...
Read MorePosted by Sandy | Feb 28, 2018 | Bollywood, Featured Posts, New Era Music |
Only a few female artists of the industry have earned the recognition of beauty with skills. A...
Read MorePosted by Sandy | Feb 24, 2018 | Featured Posts, Kerala, Kerala Tourism & Pilgrimage |
Mohanlal’s Pulimurugan, released in 2016 is the highest-grossing Malayalam film, which collected...
Read MorePosted by Sandy | Feb 16, 2018 | Fashion & Dress Caring Tips, Featured Posts, Women Zone |
Her name is Swarnamukhi. In Krishna Devarayar’s court, she married and possessed one of the 18...
Read MorePosted by Sandy | Feb 15, 2018 | Fashion & Dress Caring Tips, Featured Posts, Women Zone |
Just to recollect some nostalgic moments, we store in our wardrobe some of our favourite old...
Read MorePosted by Sandy | Feb 15, 2018 | Featured Posts, Snacks, Vanitha Recipes |
Ingredients for Mutta Appam: 1. Eggs – 3 2. Shallots chopped fine – ¼ cup Green...
Read More
Recent Comments