Ingredients for Banana Poori:
1. Well ripen banana (Etha pazham) – 2
2. Maida – 1 cup
Wheat powder – 1 cup
Sugar powdered – ½ cup
Cardamom powder – 1 small spoon
Salt – As per taste
Ghee – ½ cup
3. Oil – To fry
How to prepare Banana Poori?
- Cook banana, mix it well and mix it with ingredients no: 2 to make dough.
- Keep it aside for two long hours.
- Make small balls from dough and spread it similar to pooris.
- Heat oil and fry banana pooris.
Courtesy: Vanitha Magazine April 16-30 2017.
Also read a few banana dessert recipes. Here is the page link. Click on the images in the gallery to read.