Banana Poori


Ingredients for Banana Poori:

1. Well ripen banana (Etha pazham) – 2
2. Maida – 1 cup
    Wheat powder – 1 cup
    Sugar powdered – ½ cup
    Cardamom powder – 1 small spoon
    Salt – As per taste
    Ghee – ½ cup
3. Oil – To fry

How to prepare Banana Poori?

  1. Cook banana, mix it well and mix it with ingredients no: 2 to make dough.
  2. Keep it aside for two long hours.
  3. Make small balls from dough and spread it similar to pooris.
  4. Heat oil and fry banana pooris.

Courtesy: Vanitha Magazine April 16-30 2017.

Also read a few banana dessert recipes. Here is the page link. Click on the images in the gallery to read. 


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A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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