Bread Baji

Ingredients for Bread Baji:

1. Bread – 5 slices

2. Maida – ½ cup

    Rice powder – ¼ cup

    Chilli powder – 1 small spoon

    Turmeric powder – A little

    Cumin powder – A pinch

    Curry leaves chopped – A little

    Ginger crushed – A small piece

    Salt – For taste

3. Oil – For frying

How to prepare Bread Baji?

1. Cut each bread slice to three equal parts lengthwise.

2. Prepare the batter using ingredients no: 2 adding sufficient water. Water content should be almost equivalent to dosa batter.

3. Heat oil in a thick bottomed pan.

4. Dip each bread piece in this batter and deep fry till golden brown.

Courtesy: Vanitha Magazine October 15-31, 2010

Read a few more easy snacks made using white bread. Here is the page link. Click on the images in the gallery to read.