Rava Bread Toast (Semolina Bread Toast)

Ingredients for Rava Bread Toast:

1. Semolina (Rava) – ½ cup

    Thick Curd – ½ cup

2. Green chillies – 1, finely chopped (after removing seeds)

    Ginger – ½ inch, chopped

    Onions – 1, finely chopped (optional)

    Carrot – 1, grated (optional)

    Salt – ½ tsp

    Tomato finely chopped – 2 tablespoons

    Capsicum finely chopped – 2 tablespoons (Any colour of your choice, or a mix of two or three)

    Coriander leaves – 2 tablespoons

3. Bread slices – 6 (White or wheat bread)

4. Ghee – For frying

How to prepare Rava Bread Toast?

1. First, you need to prepare the batter.

2. Take rava in a bowl and add half a cup of thick curd.

3. Mix the contents well.

4. Add ingredients no: 2 to it and mix well to prepare the batter.

5. Allow it to rest for 5 minutes.

6. Apply 1 or 2 tsp of this batter on one side of each bread slice as a thin layer and spread it evenly.

7. Heat a tawa and apply a coat of ghee on its surface.

8. Spread bread pieces on the tawa. The side where you applied the batter should be fried first.

9. Apply a little ghee on the other side (optional).

10. Fry the bread slices in a medium flame so that the rava mixture never turns dark brown.

11. You can also press the bread slices using your hands or a spatula occasionally.

12. When the rava mixture is fried well and turns golden brown, flip the bread slices to toast the other side also.

13. Fry this side also till it turns golden brown.

14. You can cut your toasts diagonally into two triangular halves if you desire.

15. Serve your bread toast with sauces or chutneys of your choice. Serve hot.

Note: You can prepare many variants in this bread toast. You can make it more tasty and spicy if you use a cheese slice on one side and rava batter on the other. The procedure is the same, instead of toasting the second side with ghee, place a cheese slice, and allow it to melt. 

You can also try non-vegetarian variants by adding cooked & minced meat/chicken (or cut very finely) to the semolina batter used for toasting. 

A simple mixture of onion & tomato chops, added to the semolina batter, is also fine. You can try different combinations, and please give your feedback.