Aval Mixture (Poha Chivda)

Ingredients for Aval Mixture (Poha Chivda):

1. White aval (rice flakes) -1 kg

2. Coconut pieces sliced thin – 1 cup

3. Groundnut – 1 cup

4. Curry leaves – ½ cup

5. Roasted gram (Pottu Kadala) – 1 cup

6. Oil – For frying

7. Salt – For taste

    Chilli powder – 2 or 3 small spoons

    Chat masala – 1.5 small spoons

    Cumin powder – 1 small spoon

How to prepare Aval Mixture (Poha Chivda)?

1. Place rice flakes under direct sunlight for 2 hours and fry them without adding oil.

2. Fry ingredients 2 to 5 separately, and drain excess oil.

3. Mix together rice flakes and the above fried ingredients, and toss ingredients no: 7.

4. Once it cools, preserve in air-tight containers.

Source: Vanitha Magazine August 15-30, 2016

Also read: Rice Flakes Mixture Recipe. 

Read a few more rice flakes recipes. Here is the page link.