Apple Toast

Representational Image only

Ingredients for Apple Toast:

1. Bread pieces – 4
2. Apple -3
3. Sugar – 1/2 cup
4. Egg white yolk – 1
5. Ghee –  1tsp

Method of preparation of Apple Toast:

1. Blend together sugar, white yolk and ghee
2. Slice apple to thin pieces and mix with the above sugar mixture
3. Roast bread in ghee
4. Arrange the apple pieces, mixed with the sugar content on the top of a slice.
5. Fry in a non-stick pan and serve hot.                                                                                                                                                                                                                                                                                         

   Also read a few fruit dessert recipes. Here is the page link. Click on the images in the gallery to read.