Monthly Archive: November 2017
Kitchen is the powerhouse of a home, which supplies energy to family members. If not maintained hygienic, it can invite many diseases and health related issues. Pests and insects are carriers of diseases and...
Ingredients for Egg Chutney Kabab: 1. Eggs boiled and cut lengthwise – 4 2. Egg white – 2, beaten 3. Oil – For frying For chutney: 4. Coconut scrapped – ¾ cup Green...
Ingredients for Mix Fruit Payasam: 1. Big sized banana (Kerala banana) – 2, cut into small pieces 2. Apple – 1, big, cut into small pieces 3. Pine apple – 3 pieces 4. Ghee...
Ingredients for Mulayari – Chakkapazham Payasam (Bamboo Rice – Jackfruit Payasam): 1. Bamboo rice (Mulayari) – 300 gm 2. Jaggery balls (Unda sharkkara) – 500 gm 3. Fried jackfruit (Varattiyath) – 500 gm 4....
Ingredients for Grilled Egg Cheese Sandwich: 1. Sandwich bread – As required 2. Eggs – 2 pieces (Take eggs in the proportion 2 eggs for 1 bread piece) 3. Cheese and butter – As...
Ingredients for Scrambled Egg Curry: 1. Eggs – 2 2. Onion chopped – ½ cup 3. Tomato chopped – 1 4. Green chillies – 2 or 3 5. Curry leaves – As required 6....
Ingredients for Egg Sandwich: 1. Boiled eggs – 2 2. Onion chopped – 1 3. Tomato chopped – 1 4. Tomato ketchup – 2 tsp 5. Pepper crushed – ½ tsp 6. Salt and...
Ingredients for Egg Potato Curry: 1. Boiled eggs – 5 2. Potato cut to square pieces – 1 3. Onion big – 1 4. Green chillies split into two – 5 5. Ginger-garlic paste...
Ingredients for Pine Apple Barley Malt Payasam (Pine Apple – Yavum Mix Payasam): 1. Pine apple – 1, cut into pieces 2. Ghee – ¼ cup 3. Jaggery – ¾ kilo 4. Barley Malt...
Ingredients for Mixed Fruits – Rice Balls Payasam: 1. Kerala banana (Nendrapazham) – 1, big cut into round slices 2. Golden coloured raisins – 50 gm 3. Black coloured raisins – 50 gm 4....
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