Thari Dosi

Ingredients for Thari Dosi:

1. Sugar – 1 cup

    Coconut scrapped – ½ cup

2. Ghee – 4 big spoons

    Semolina – 1 cup

    Fennel seeds crushed – 1 small spoon

    Cardamom crushed – 3

    Vanilla essence – 1 small spoon

3. Rice flour – As needed

How to prepare Thari Dosi?

1. Mix sugar and scrapped coconut together.

2. Heat a pan and add these ingredients.

3. Keep stirring the contents till sugar is fully melted and turns sticky.

4. Add ingredients no: 2 and keep stirring for 10 minutes.

5. In a serving tray, gently sprinkle a little rice flour as a thin coat.

6. Pour this hot mixture into the tray and spread uniformly using the back side of a spoon.

7. You can cut them into diamond shapes and serve.

Courtesy: Vanitha Magazine April 16-29, 2022

Also read a few more semolina recipes. Click on the images in the gallery to read.

 

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Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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