Stir-Fried Thai Chicken
Ingredients for Stir-Fried Thai Chicken: Chicken – ½ kg, cut into square pieces Maida – 1 small...
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Posted by Sandy | Jul 8, 2023 | Chicken | Duck, Vanitha Recipes |
Ingredients for Stir-Fried Thai Chicken: Chicken – ½ kg, cut into square pieces Maida – 1 small...
Read MorePosted by Sandy | May 2, 2023 | Snacks, Vanitha Recipes, Veg Side Dishes |
Ingredients for Chena Varuthupperi (Yam Fry): 1. Yam – ½ kg, sliced into thin sticks 2. Turmeric...
Read MorePosted by Sandy | Nov 26, 2022 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Sesame Seeds – Spinach Fry (Ellu – Cheera Fry): 1. Green spinach – 2 bundles 2....
Read MorePosted by Sandy | May 11, 2022 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Vazhuthananga Mezhukku Puratti (Egg Plant Dry Fry): 1. Brinjal (Green...
Read MorePosted by Sandy | Dec 19, 2021 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Capsicum Poriyal: 1. Red chillies – As needed Coriander seeds – 2...
Read MorePosted by Sandy | Apr 28, 2020 | Kerala Traditional, Vanitha Recipes, Veg Side Dishes |
Ingredients for Chena – Achinga Ularth (Yam – Long Beans Stir Fry): Yam cut into 1-inch pieces – 2...
Read MorePosted by Sandy | Jul 31, 2019 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Chembu Podithooval: 1. Colocasia – 350 gms 2. Salt – For taste ...
Read MorePosted by Sandy | Dec 18, 2017 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Jack Seed – Cauliflower Stir Fry (Chakkakuru – Cauliflower Peralan): 1. Oil – 3...
Read MorePosted by Sandy | Dec 8, 2017 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Vegetable Stir Fry: 1. Oil – As required 2. Cumin seeds – ½ small spoon ...
Read MorePosted by Sandy | Nov 8, 2017 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Peechinga – Paripp Ularth (Ridge Gourd – Dal Ularth): 1. Sambar daal (Pigeon pea)...
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