Paneer Dosa
Ingredients for Paneer Dosa: 1. Raw rice – ¾ cup Boiled rice – ¾ cup ...
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Posted by Sandy | May 31, 2019 | Breakfast, Vanitha Recipes |
Ingredients for Paneer Dosa: 1. Raw rice – ¾ cup Boiled rice – ¾ cup ...
Read MorePosted by Sandy | Jan 4, 2018 | Breakfast, Vanitha Recipes |
Avalappam – Recipe 1 Ingredients for Rice Flakes Pancake (Avalappam): 1. Raw rice (Pachari)...
Read MorePosted by Sandy | Sep 28, 2017 | Breakfast, Vanitha Recipes |
Chutney Stuffed Idli (Recipe 1) Ingredients for Chutney Stuffed Idli: 1. Coconut grated – 1.5 cups...
Read MorePosted by Sandy | Sep 17, 2017 | Featured Posts, Kerala Traditional, Lunch & Supper, Vanitha Recipes |
Ingredients for Kinna Pathiri: 1. Basmati rice – 1/2kg 2. Coconut – 1.5 nos 3. Cardamom powder – 1...
Read MorePosted by Sandy | Sep 8, 2017 | Breakfast, Vanitha Recipes |
Palappam Recipe 1 Palappam is a traditional Kerala breakfast dish. It’s one of the topmost recipes...
Read MorePosted by Sandy | Jul 19, 2017 | Breakfast, Vanitha Recipes |
Ada Dosa (Recipe 1) Ingredients for Ada Dosa: 1. Raw rice (Pachari) – 1 cup Black...
Read MorePosted by Sandy | Sep 28, 2016 | Featured Posts, Kerala, Kerala Culture & Cuisine |
South India is known for its diversity in cuisines on different parts of the region, and Kerala...
Read MorePosted by Sandy | Aug 10, 2016 | Featured Posts, Main Course, My Recipes |
It’s my own developed technique for making nice idli. I derived this recipe from one recipe of...
Read MorePosted by Sandy | Dec 5, 2012 | Breakfast, Vanitha Recipes |
Ingredients for Rava Dosa: Curd – 1.5 cups Roasted rava – 2 cups Maida or rice flour – 2...
Read MorePosted by Sandy | Oct 29, 2012 | Breakfast, Vanitha Recipes |
Ingredients for Konkani Dosa: Ponni rice (Pachari/raw rice) – 1 cup Jaggery – as...
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