Jewels Rice
Ingredients for Jewels Rice: 1. Basmati rice – 350 grams 2. Olive oil – Two big spoons...
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Posted by Sandy | Feb 28, 2025 | Lunch & Supper, Vanitha Recipes |
Ingredients for Jewels Rice: 1. Basmati rice – 350 grams 2. Olive oil – Two big spoons...
Read MorePosted by Sandy | Mar 23, 2023 | Vanitha Recipes, Veg Salads |
Ingredients for Avocado – Pomegranate Salad: Avocado – Pulp taken from ½ portion Pomegranate seeds...
Read MorePosted by Sandy | Feb 21, 2023 | Payasams & Puddings, Vanitha Recipes |
If you are on a weight-loss plan, one thing you can’t avoid is sweets. It’s really challenging to...
Read MorePosted by Sandy | Jun 7, 2020 | Payasams & Puddings, Vanitha Recipes |
Ingredients for Pomegranate Ada Pradhaman: 1. Pomegranate seeds – 1 cup 2. Payasam rice...
Read MorePosted by Sandy | May 29, 2019 | Snacks, Vanitha Recipes |
Ingredients for Avocado Cones: 1. Avocado – 30 gm 2. Savoury cones – 10 3. Coriander leaves...
Read MorePosted by Sandy | May 22, 2019 | Ice Creams & Lollies, Vanitha Recipes |
Fruit Salad (Recipe 1) Ingredients for Fruit Salad: Robusta well ripen – 3 Chilled milk – 1 cup...
Read MorePosted by Sandy | Apr 22, 2018 | Ice Creams & Lollies, Sweets & Desserts, Vanitha Recipes |
Ingredients for Pomegranate Ice Lolly: 1. Pomegranate – 1 2. Lemon juice – Extracted from two...
Read MorePosted by Sandy | Jan 17, 2018 | Vanitha Recipes, Veg Salads |
Ingredients for Green Salad: Salad cucumber – 2, sliced thin into round pieces Green chillies – 1,...
Read MorePosted by Sandy | Sep 22, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Kashmiri Pulao: 1. Basmati rice – 400 gm 2. Ghee – 100 gm 3. Onions – 100 gm...
Read MorePosted by Sandy | Sep 20, 2017 | Kerala Traditional, Vanitha Recipes, Veg Side Dishes |
Ingredients for Pineapple Kichadi for Kozhikode Sadya: Pineapple cut into small pieces after...
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