Fish Pakoda
Ingredients for Fish Pakoda: 1. Fish – 300 gm, after removing spines 2. Maida – 1 big spoon ...
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Posted by Sandy | May 8, 2023 | Snacks, Vanitha Recipes |
Ingredients for Fish Pakoda: 1. Fish – 300 gm, after removing spines 2. Maida – 1 big spoon ...
Read MorePosted by Sandy | May 3, 2022 | Snacks, Vanitha Recipes |
Ingredients for Fish Burger: 1. Seer fish (Neymeen) – 250 gms Potato – 100 gms 2....
Read MorePosted by Sandy | Mar 29, 2022 | Snacks, Vanitha Recipes |
Ingredients for Fish Nuggets: 1. Cooked fish, adding salt and pepper & powdered – 1 cup 2....
Read MorePosted by Sandy | Mar 28, 2022 | Snacks, Vanitha Recipes |
Ingredients for Fish – Bengal Gram Kabab: 1. Fish – 250 gm Salt and pepper...
Read MorePosted by Sandy | Mar 28, 2022 | Snacks, Vanitha Recipes |
Ingredients for Fish & Paneer Finger: 1. Cooked fish after removing the spine, and smashed –...
Read MorePosted by Sandy | Mar 27, 2022 | Snacks, Vanitha Recipes |
Ingredients for Fish Packets: 1. Fish, after removing spines, cut into pieces – 200 gm 2. Mushroom...
Read MorePosted by Sandy | Nov 28, 2021 | Snacks, Vanitha Recipes |
Ingredients for Fish Nest (Fish Kilikoodu): 1. Fish with white flesh, without spines – 100 gms...
Read MorePosted by Sandy | Mar 31, 2020 | Snacks, Vanitha Recipes |
Ingredients for Pita with Tuna and Vegetables: 1. Tuna put in vinegar (available is shops) – 1 can...
Read MorePosted by Sandy | Mar 24, 2019 | Oven Made Pizzas & Pies, Snacks, Vanitha Recipes |
Ingredients for Stuffed Bun: 1. Yeast – 1 small spoon Sugar – 1 small spoon ...
Read MorePosted by Sandy | Aug 5, 2018 | Snacks, Vanitha Recipes |
Ingredients for Mathi (Sardine) – Sandwich Spread: 1. Sardine – ½ kg 2. Shallots – 1.5 cups...
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