Fish Pakoda
Ingredients for Fish Pakoda: 1. Fish – 300 gm, after removing spines 2. Maida – 1 big spoon Gram flour – 1 big spoon Corn flour – 1 big spoon...
Tagged: Fish snacks
Fish Burger
Ingredients for Fish Burger: 1. Seer fish (Neymeen) – 250 gms Potato – 100 gms 2. Ginger – 1 small piece Garlic – 5 cloves Green chillies –...
Fish Nuggets
Ingredients for Fish Nuggets: 1. Cooked fish adding salt and pepper & powdered – 1 cup 2. Corn flour – ½ small spoon Salt – For taste 3. White pepper powder –...
Fish Kabab
Ingredients for Fish Kabab: 1. Fish – 250 gm Salt and pepper powder – As required 2. Bengal gram – ¼ cup, cooked 3. Onion chopped fine – 2 big spoons ...
Fish & Paneer Finger
Ingredients for Fish & Paneer Finger: 1. Cooked fish after removing spine, and smashed – 75 m Paneer powdered – 200 gm Pepper powder – 1.5 small spoons ...
Fish Packets
Ingredients for Fish Packets: 1. Fish, after removing spines and cut into pieces – 200 gm 2. Mushroom chopped fine – 5 Onions chopped – ½ Soya sauce – 1...
Pita with Tuna and Vegetables
Ingredients for Pita with Tuna and Vegetables: 1. Tuna put in vinegar (available is shops) – 1 can 2. Boiled eggs – 1, cut into small pieces Spring onion chopped fine –...
Tapioca – Fish Vada (Kappa Meen Vada)
Ingredients for Tapioca – Fish Vada (Kappa Meen Vada): 1. Fish cooked by adding salt and minced – 1 cup 2. Potato cooked and smashed – ½ cup Tapioca cooked and smashed...
Fish Lumpia
Ingredients for Fish Lumpia: 1. Fish with thick flesh, after removing spine and cut into pieces – ½ kg Celery leaves – A little Green chillies – 5, split lengthwise...
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