Chana Masala with Mint Leaves
I have added a recipe of Chana Masala earlier. You can read it here. Ingredients for Chana Masala...
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Posted by Sandy | May 27, 2019 | Vanitha Recipes, Veg Side Dishes |
I have added a recipe of Chana Masala earlier. You can read it here. Ingredients for Chana Masala...
Read MorePosted by Sandy | Jun 9, 2018 | Vanitha Recipes, Veg Curries, Veg Side Dishes |
Ingredients for Chana Masala: 1. Chana (Chickpeas) – ¾ cup 2. Onions chopped – 1 3. Chilli powder...
Read MorePosted by Sandy | Apr 30, 2018 | Featured Posts, Snacks, Vanitha Recipes |
Special dishes are made during every festival season. For mid-Kerala and Malabar, they prepare...
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Ingredients for Rambha Leaves Chicken Curry: Boneless chicken – ½ kg, cut into square pieces...
Read MorePosted by Sandy | Dec 18, 2017 | Breakfast, Vanitha Recipes |
Ingredients for Special Puri: 1. Wheat flour – 2 cups Semolina (rava) – ¼ cup ...
Read MorePosted by Sandy | Nov 15, 2017 | Snacks, Vanitha Recipes |
Ingredients for Curry Egg Wrap: 1. Kadala curry (Chickpeas curry) – Leftover 2. Chappatti – 1 3....
Read MorePosted by Sandy | Oct 1, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Vegetable Stuffed Roti: 1. Wheat powder – 2cups Salt and water – As...
Read MorePosted by Sandy | Sep 28, 2017 | Snacks, Vanitha Recipes |
Ingredients for Phalaphal Kabab: 1. White kabuli chana (chick peas) – 400 gm 2. Garlic crushed – 1...
Read MorePosted by Sandy | May 17, 2017 | Vanitha Recipes, Veg Salads |
Sprouted dishes of any kind are really healthy. Now let us see how a sprouted salad can be...
Read MorePosted by Sandy | Sep 12, 2016 | Breakfast, Featured Posts, Vanitha Recipes |
Ingredients for Rava – Kadalamaavu Puttu: 1. Rava – 500 gm 2. Gram Flour (Kadala Maav /...
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