Eggplant – Wheat Upma (Vazhuthananga – Gothamb Upmaav)
Ingredients for Eggplant – Wheat Upma (Vazhuthananga – Gothamb Upmaav): Broken wheat – 100 gm Salt...
Read More
Popular Posts:
Posted by Sandy | Aug 18, 2023 | Breakfast, Vanitha Recipes |
Ingredients for Eggplant – Wheat Upma (Vazhuthananga – Gothamb Upmaav): Broken wheat – 100 gm Salt...
Read MorePosted by Sandy | May 7, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Nurukk Kanji Special (Broken Wheat Porridge): 1. Broken wheat – 50 gm 2. Sprouted...
Read MorePosted by Sandy | Apr 11, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Haleem: 1. Broken wheat – 1 cup 2. Oil – ¼ cup 3. Mutton – 1 kg 4. Onions – 6 5....
Read MorePosted by Sandy | Mar 20, 2022 | Lunch & Supper, Vanitha Recipes |
Ingredients for Nava Dhaanya Madhura Kanji (Congee with 9 grains): 1. Green gram – 2 tablespoons...
Read MorePosted by Sandy | Mar 10, 2022 | Breakfast, Vanitha Recipes |
Millet is known to be a super food. It helps to reduce body weight and prevents heart related...
Read MorePosted by Sandy | Dec 3, 2021 | Lunch & Supper, Vanitha Recipes |
Ingredients for Broken Wheat Pulao: 1. Oil – As required 2. Cardamom – 2 Cinnamon –...
Read MorePosted by Sandy | Aug 23, 2019 | Lunch & Supper, Vanitha Recipes |
Mutton Aleesa and its vegetarian and non-vegetarian variants are usually served during special...
Read MorePosted by Sandy | Nov 19, 2017 | Breakfast, Vanitha Recipes |
Ingredients for Broken Wheat Upma (Nurukk Gothamb Upmaav): 1. Broken wheat (Nurukk Gothamb)– 1...
Read MorePosted by Sandy | Oct 14, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Gothamb – Rava Kanji (Wheat Rava Porridge): 1. Wheat rava (Gothamb rava) – 5 big...
Read More
Recent Comments