Rice Flakes Pakoda (Aval Pakoda)
Ingredients for Rice Flakes Pakoda (Aval Pakoda):
1. Rice flakes (Aval) – 1 cup
2. Potato boiled and smashed – ½ cup
3. Green peas boiled – ½ cup
4. Curd – 2 table spoons
5. Pepper powder – ½ tsp
6. Green chillies chopped – ½
7. Ginger – 1 small piece, chopped
8. Chilli powder – ½ tsp
9. Turmeric powder – ¼ tsp
10. Garam masala powder – ½ tsp
11. Coriander powder – 1 tsp
12. Coriander leaves chopped – 2 tsp
13. Salt and oil – As required
How to prepare Rice Flakes Pakoda (Aval Pakoda)?
1. Blend sweet corn in a mixer, and mix will all ingredients except oil.
2. Heat oil and put this mixture little by little.
3. Deep fry them till golden brown.
4. Serve hot with sauce of your choice.
Courtesy: Grihalakshmi August 1-15, 2019
Also read a few more pakoda recipes here. Click on the images in the gallery to read.
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