Raisins Chutney (Unakka Munthiri Chutney)
Ingredients for Raisins Chutney (Unakka Munthiri Chutney):
1. Raisins (Unakka Munthiri) – 1 cup
2. Onions chopped – 1
3. Garlic – 1 piece
4. Red chillies – 2
5. Curry leaves – 2
6. Coriander leaves – 1 tsp
7. Mint leaves – ½ tsp
8. Salt – For taste
9. Lemon juice – A little
10. Oil – 1 tsp
How to prepare Raisins Chutney (Unakka Munthiri Chutney)?
1. Heat oil in a pan and sauté onions, garlic, curry leaves and red chillies for 5 minutes, till raw smell of onions goes out.
2. Add raisins, coriander leaves and mint leaves, and sauté for 2 more minutes.
3. Put off the flame and allow contents to cool.
4. Make a fine paste using mixer.
5. Add lemon juice and mix your raisins chutney using a spoon.
Courtesy: Grihalakshmi March 16-31, 2018
Also read yet another dry raisins chutney recipe.
Also read a few more chutney recipes here. Click on the images in the gallery to read.
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