Kozhi Vallikurumulak (Green Pepper Chicken)

Ingredients for Kozhi Vallikurumulak (Green Pepper Chicken):

1. Black pepper (green) – 50 gm
   Coriander leaves – A handful
   Curry leaves – A little
2. Ginger-garlic paste – 1 big spoon
   Lemon juice – From 1 lemon
   Salt – For taste
   Turmeric powder – 1 small spoon
   Fennel powder – 1 small spoon
3. Chicken – ½ kg, cut into pieces

How to prepare Kozhi Vallikurumulak (Green Pepper Chicken)?

1. Crush ingredients no: 1 together.
2. Add ingredients no: 2 to it and mix well.
3. Marinate chicken using this masala.
4.  Allow it to rest for half an hour and grill it in a tawa.

Courtesy: Vanitha Magazine April 30 – May 13, 2022

Also read: Kozhi Pachakurumulakittath (Chicken with fresh black pepper)

Also read a few more chicken recipes. Click on the images in the gallery to read.