Kozhi Vallikurumulak (Green Pepper Chicken)
Ingredients for Kozhi Vallikurumulak (Green Pepper Chicken):
1. Black pepper (green) – 50 gm
Coriander leaves – A handful
Curry leaves – A little
2. Ginger-garlic paste – 1 big spoon
Lemon juice – From 1 lemon
Salt – For taste
Turmeric powder – 1 small spoon
Fennel powder – 1 small spoon
3. Chicken – ½ kg, cut into pieces
How to prepare Kozhi Vallikurumulak (Green Pepper Chicken)?
1. Crush ingredients no: 1 together.
2. Add ingredients no: 2 to it and mix well.
3. Marinate chicken using this masala.
4. Allow it to rest for half an hour and grill it in a tawa.
Courtesy: Vanitha Magazine April 30 – May 13, 2022
Also read: Kozhi Pachakurumulakittath (Chicken with fresh black pepper)
Also read a few more chicken recipes. Click on the images in the gallery to read.