Duck Piralan (Tharavu Piralan)

Ingredients for Duck Piralan (Tharavu Piralan):

1. Duck – 1
2. Turmeric powder – ½ small spoon
   Coriander powder – 2 small spoons
   Chilli powder – 3 small spoons
   Garam masala powder – 1 small spoon
   Salt – For taste
3. Coconut oil – As required
4. Mustard – ½ small spoon
   Cumin – 1/4 small spoon
   Curry leaves – 3 stalks
5. Ginger chopped lengthwise – 1 big spoon
   Garlic – 1 full, chopped
   Shallots – ¼ kg
   Green chillies – 2, chopped
6. Pepper crushed – 1 big spoon

How to prepare Duck Piralan (Tharavu Piralan)?

1. Mix duck pieces with ingredients no: 2 and cook them using a pressure cooker.
2. Heat oil in a pan and fry ingredients no: 4.
3. Add ingredients no: 5 and sauté the contents well.
4. Add cooked duck along with gravy, and boil the contents until the water content is fully absorbed.
5. Finally, add crushed black pepper, mix it well and turn off the flame.

Courtesy: Vanitha Magazine, January 1-14, 2020

Read a few more delicious non-veg duck side dish/curry recipes here. Here is the page link. Click on the images in the gallery to read.