Some easy tips for housewives to make your kitchen work easy
Curd has many health benefits. It’s a probiotic food, good for gut health. A traditional fermented food made from milk adding a bacterial culture, those who have lactose intolerance and milk allergy can also...
It’s a tedious job to prepare a dish of your favourite. It takes your time, apart from ingredients used. What will you do, you did everything but at the last moment finds that you...
What kind of festival is it without chocolates! While making homemade chocolates you can keep note of these simple tips, which can help you a lot in improving the quality of your chocolate. Some...
It takes a lot of time to cook grains, legumes and pulses. When it comes to vegetables, if not cooked properly, they loss colour, nutrition and taste. Through this article, I shall provide a...
Chutneys – An integral part of south Indian cuisine, mostly associated with breakfast, but also with rice and a few more main course dishes. Yet many sweet chutneys are associated with North Indian Cuisine...
Glass utensils are so beautiful. But they need to be handled with care also. Here I provide some useful tips. 1. Use liquid soap to clean glass vessels. 2. In the oval glass bowl,...
A few days back I started a kitchen series for housewives to make your work easy. I have included a few more tips as well, to make your dishes tastier. I chose to bind...
A few days back I started a kitchen series for housewives to make your work easy. I have included a few more tips as well, to make your dishes tastier. I chose to bind...
Fruits can be kept fresh in refrigerator for long days. But they may taste a little bit different. Even a slight colour change of skin, kids may hate to eat. But we can’t keep...
Asafoetida is an integral ingredient of South Indian dishes. It’s called Kaayam in Malayalam and Tamil language. It’s added to increase the flavour of vegetarian curries such as Sambar, Rasam, Theeyal etc. Its unique...
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