Penne Paste with Dates Kalan
Ingredients for Penne Paste with Dates Kalan: 1. Penne pasta – 80 gm 2. Coconut scrapped – ½ cup Turmeric powder – ½ small spoon Pepper powder – 1 small...
Ingredients for Penne Paste with Dates Kalan: 1. Penne pasta – 80 gm 2. Coconut scrapped – ½ cup Turmeric powder – ½ small spoon Pepper powder – 1 small...
Ingredients for Yam with Chilli Honey Sauce: 1. Elephant yam – 180 gm 2. Maida – 3 big spoons Cornflour – 2 big spoons Salt – For taste 3. Oil...
Ingredients for Broccoli and Zucchini Koottucurry: 1. Coconut scrapped – 1/4 cup Green chillies – 2 Garlic – 2 cloves Cumin seeds – ½ small spoon ...
Ingredients for Sesame Seeds – Spinach Fry (Ellu – Cheera Fry): 1. Green spinach – 2 bundle 2. Oil – For frying 3. Sesame oil – 2 big spoons 4. Crushed chillies/Green chillies chopped...
Ingredients for Spinach – Egg Thoran (Cheera – Mutta Thoran): 1. Cumin – A pinch Shallots – 1 Garlic – 2 cloves Chilli powder – ¼ small spoon...
Ingredients for Chilli Paneer: 1. Paneer – 400 gm 2. Maida – 3 big spoons Corn flour – 3 big spoons Pepper powder – 1 small spoon Soya...
Ingredients for Papaya Gravy (Pappaya Chaaru): 1. Green papaya – 1, medium sized, cut into small pieces Green chillies – 5, split into 2 Turmeric powder – ¼ small spoon...
Ingredients for Navaratna Salad: 1. White chickpeas cooked – 1 cup Pomegranate seeds – ½ cup Tender beans – ¾ cup Carrot sliced thin – ½ cup ...
Ingredients for Quick and Easy Guacamole: 1. Avocado – 3 2. Lemon juice – From 1 lemon 3. Salt – For taste 4. Onion – ½ cup, cut into square pieces 5. Coriander leaves...
Ingredients for Yam – Cowpeas Dry Fry (Chena – Vanpayar Ularth): 1. Yam chopped into small pieces – 1 cup Vanpayar (Cowpeas) – ½ cup 2. Red chillies – 4 Shallots...
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