Capsicum Poriyal
Ingredients for Capsicum Poriyal: 1. Red chillies – As needed Coriander seeds – 2...
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Category: Pure Vegetarian
Kovakka Thengakothu (Ivy Gourd with Coconut)
Ingredients for Kovakka Thengakothu (Ivy Gourd with Coconut): 1. Kovakka (Ivy gourd) – 200 gm 2....
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Chinese Potato – Tender Coconut Ularth (Koorka – Karikk Ularth)
Ingredients for Chinese Potato – Tender Coconut Ularth (Koorka – Karikk Ularth): 1. Chinese potato...
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Paneer Burji
Ingredients for Paneer Burji: 1. Paneer – 250 gm 2. Oil – 3 big spoons 3. Onions – 1.5, finely...
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Baji-Tomato-Corn Curry
Ingredients for Baji-Tomato-Corn Curry: 1. Onions chopped fine – ½ cup Gram flour –...
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Pear & Tomato Salad
Ingredients for Pear & Tomato Salad: Tomato – 4 or 5 Pears – 2 or 3 Onions – 1 Corn – ½ cup...
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Spicy Salad
Ingredients for Spicy Salad: Carrot cut lengthwise (like strips) – 1 cup Salad cucumber cut...
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Melon Cheese Bites
Ingredients for Melon Cheese Bites: Shamam (Musk Melon) – 20-25 small square pieces Olive oil – 1...
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Masala Aloo Curry (Spicy Potato Curry)
Ingredients for Masala Aloo Curry (Spicy Potato Curry): 1. Onions chopped – 1 2. Green chillies...
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Scrambled Tofu
Ingredients for Scrambled Tofu: 1. Turmeric powder – ¼ teaspoon Chilli powder – ¼...
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