Rava-Oats Idli
Ingredients for Rava-Oats Idli: 1. Rava – 1 cup 2. Oats – 1.5 cups 3. Oil – 2 small spoons 4....
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Category: Vanitha Recipes
Kovakka Thengakothu (Ivy Gourd with Coconut)
Ingredients for Kovakka Thengakothu (Ivy Gourd with Coconut): 1. Kovakka (Ivy gourd) – 200 gm 2....
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Chinese Potato – Tender Coconut Ularth (Koorka – Karikk Ularth)
Ingredients for Chinese Potato – Tender Coconut Ularth (Koorka – Karikk Ularth): 1. Chinese potato...
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Shrimp in Garlic
Ingredients for Shrimp in Garlic: Olive oil – 2 big spoons Garlic chopped fine – 3 big spoons...
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Garlic Rice
Ingredients for Garlic Rice: 1. Basmati rice – 1 cup 2. Butter – 1 big spoon 3. Garlic crushed –...
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Akoori (Parsi Scrambled Eggs)
Ingredients for Akoori: Oil – 3 big spoons Onions -2, medium-sized, chopped fine Green chillies –...
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Chilli Bread
Ingredients for Chilli Bread: 1. Ghee -1 big spoon 2. Mustard, cumin seeds, black gram dal – 1...
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Paneer Burji
Ingredients for Paneer Burji: 1. Paneer – 250 gm 2. Oil – 3 big spoons 3. Onions – 1.5, finely...
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Chemmeen Peera (Prawns Peera)
Ingredients for Chemmeen Peera (Prawns Peera): Prawns(small) – ¼ kg Coconut grated – 1 cup Chilli...
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