Gooseberry Pickle (Nellika Achar)
Ingredients for Gooseberry Pickle (Nellika Achar): 1. Oil – 4 small spoons 2. Gooseberry – 1 kg,...
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Category: Vanitha Recipes
Anchovy Salad (Netoli Salad)
Ingredients for Anchovy Salad (Netoli Salad): 1. Anchovy (Netoli) cleaned – 250 gm 2. Ginger – 1...
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Fish Masala with Coconut Milk
Ingredients for Fish Masala with Coconut Milk: 1. Fish – 1/4 kg 2. Green Chillies – 5 ...
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Egg Pickle
Ingredients for Egg Pickle: 1. Vinegar – 2 cups 2. Cinnamon – 1 big piece Cloves –...
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Pot Tamarind – Dates Pickle (Kudampuli – Eenthappazham Achaar)
Ingredients for Pot Tamarind – Dates Pickle (Kudampuli – Eenthappazham Achaar): 1. Coconut oil –...
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Prawns Pickle (Chemmeen Achar)
Ingredients for Prawns Pickle (Chemmeen Achar): 1. Gingelly oil – 200 gm 2. Prawns cleaned – 1 kg...
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Chilli Garlic Toast
Ingredients for Chilli Garlic Toast: 1. Garlic – 3 cloves, chopped fine Mint...
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Easy Prawns
Ingredients for Easy Prawns: Cleaned prawns – 200 gm Water – 1 cup Salt – For taste Oil/Olive oil...
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Papaya Pickle
Ingredients for Papaya Pickle: 1. Oil – As required 2. Mustard – ½ small spoon 3. Ginger-garlic...
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