Authentic Ceylon Parotta and Sri Lankan Style Liver Fry – Traditional Recipe
Brief Introduction Ceylon Parotta is a Sri Lankan dish, with liver fry as its best combo. Sri...
Read More
Category: Vanitha Recipes
Almonds Butter Halwa Recipe
Ingredients for Almond Butter Halwa: Almonds – 50 g Roasted peanuts – 50 g Virgin...
Read More
Orange Almond Drink Recipe
Ingredients for Orange Almond Drink: Okra – 2, cut into pieces Water – 1 glass Orange...
Read More
Gelatin Pudding Recipe
Gelatin Pudding, also called jelly pudding, gelatin dessert, or simply jelly, is a popular...
Read More
Millet Soup
Ingredients for Millet Soup: 1. Ragi (finger millet) – 50 g Foxtail millet...
Read More
Onion Tomato Salad Recipe with Added Mushrooms
Mushrooms are nutritious, low-calorie foods packed with essential vitamins, minerals, and...
Read More
Mushroom Egg Salad
Ingredients for Mushroom Egg Salad: Button mushroom – 200 g Salt – A little Virgin...
Read More
Dal Rice Soup
A comforting Dal Rice Soup recipe made with simple ingredients, fresh herbs, and gentle flavors —...
Read More
Chicken Parsley Soup
A light and comforting chicken parsley soup made with simple ingredients, perfect for a healthy...
Read More
Potato – Leek Soup
Ingredients for Potato – Leek Soup: 1. Unsalted butter – 2 tbsp 2 . Leeks – 2 (375 g), finely...
Read More
Recent Comments