Papaya – Pineapple Sweet
Ingredients for Papaya – Pineapple Sweet: 1. Papaya, grated – 2 cups Pineapple...
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Category: Vanitha Recipes
Fruit Punch
Ingredients for Fruit Punch: Mango fruit – 1, medium-sized, cut into pieces Orange – 2, seeds...
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Makhani Dal
Ingredients for Makhani Dal: 1. Rajma (Kidney beans) – 1 cup 2. Oil – 2 big spoons ...
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Kadai Paneer
Kadai Paneer (Recipe 1) Ingredients for Kadai Paneer: 1. Paneer – ½ kg 2. Oil – 3 big spoons 3....
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Chicken Tikka
Ingredients for Chicken Tikka: Boneless chicken – 1 kg Curd – 1 cup Coriander powder – 1-2 big...
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Podithooval
Ingredients for Podithooval: 1. Toor dal (Sambar Paripp) – ½ cup 2. Snake gourd chopped into small...
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Idichu Pizhinja Payasam
Measurement of rice is given in ‘Idangazhi’ for this preparation in Vanitha. 1 Idangazhi is equal...
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Kovilakam Kaalan Recipe | Royal-Style Kerala Curd Curry (Thrissur Palace Kaalan)
Ingredients for Kovilakam Kaalan: Ripe mango fruits – 4 Turmeric powder – ½ teaspoon Salt – As...
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