Category: Lunch & Supper

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Stuffed Meat Paratha

Ingredients for Stuffed Meat Paratha: 1. Wheat flour – ¼ kg     Maida – ½ cup     Vanaspati – ½ small spoon     Egg – ½     Curd – 1...

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Vegetable Chapati

Ingredients for Vegetable Chapati: 1. Wheat flour – 1 cup 2. Carrot grated – ¼ cup 3. Toor dal (Pigeon pea) – 50 gm 4. Salt – As required 5. Oil – As required...

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Kothu Chapati

Ingredients for Kothu Chapati: 1. Chapati – 3, cooked 2. Oil – As required 3. Mushroom chopped fine – ¼ cup     Cabbage chopped fine – ¼ cup     Capsicum chopped fine...

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Methi Chappathi (Methi Chapati)

Methi Chappathi is really nutritious and it can be included in a healthy diet. Leaves of fenugreek are used along with wheat flour for making methi chappathi. Let me give you its simple preparation....

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Cheesy Rice Ring Mould

Ingredients for Cheesy Rice Ring Mould: Cooked rice – ½ cup Butter – 2 big spoons Onion finely chopped – 1 big spoon Parsley/Coriander leaves finely chopped – 3 big spoons Wooster sauce –...

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Mulfum Mashi – An Arabian Dish

It’s a most popular Arabian dish. It is a special cabbage roll prepared using Basmati rice and minced meat. Let me give its secret recipe. Ingredients for Mulfum Mashi: 1. Cabbage leaves – as...

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