Chinese Fish
Ingredients for Chinese Fish: 1. Fish cut into small square pieces (without spins) – ¼ kg Salt – For taste 2. Oil – 3 big spoons 3. Onions – 1 big, chopped...
Category: Fish Recipes
Sardine/Mackerel Stuffed (Mathi/Ayala Stuff Cheyythath)
Ingredients for Sardine/Mackerel Stuffed (Mathi/Ayala Stuff Cheyythath): 1. Sardine/Mackerel cleaned – 10 2. Shallots chopped – ¾ cup Garlic – 10 cloves Green chillies – 2 Pepper powder...
Thengaapaal Ozhicha Neymeen Curry (Seer fish curry with coconut milk and mangoes)
There are many traditional fish dishes of Kerala in the coastal belt with less ingredients, which are slowly fading. At a time of innovative fish dishes, old dishes mostly prepared in rural belt loss...
Special Sardine Fry (Special Mathi Fry)
Sardine is a highly nutritious fish with Omega-3 fatty acid, Vitamin-D, Vitamin-B12 and selenium. Add sardines to the healthy diet of our kids. Here is a simple sardine dish for you. Ingredients for Special...
Ayala Pollichath
Ingredients for Ayala Pollichath: 1. Ayala (Mackerel) – 2 2. Chilli powder – 2 small spoons Turmeric powder – ½ small spoon Pepper powder – ½ small spoon ...
Meen Maanga Kuzhamb (Fish – Mango Broth)
Ingredients for Meen Maanga Kuzhamb (Fish – Mango Broth): 1. Fish cut into pieces – ½ kg 2. Turmeric powder – 1 small spoon Salt – For taste Lemon juice...
Methi Fish
Ingredients for Methi Fish: 1. Fish – 12 pieces 2. Salt and turmeric powder – As needed 3. Oil – As needed 4. Methi leaves (Fenugreek leaves) – ¼ cup 5. Salt – For...
Baked Fish Masala
Ingredients for Baked Fish Masala: 1. Fish with thick flesh – ½ kg 2. Chilli powder – 2 small spoons Kashmiri chilli powder – 2 small spoons Fennel powder –...
Chilli Fish
Ingredients for Chilli Fish: 1. Pomfret (Avoli) – 1 kg 2. Chilli powder – 1 small spoon Salt powder – 1 small spoon Soya sauce – 1 big spoon 3....
Easter Special Fish Curry
Ingredients for Easter Special Fish Curry: 1. Seer fish (Neymeen)/Mullet (Kanamb)/Grey Mullet (Thirutha) – 1 kg 2. Coconut – 1 3. Coconut oil – As needed 4. Mustard – 1 small spoon 5. Onion...
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