Capsicum Pineapple Chicken

Ingredients for Capsicum Pineapple Chicken:

1. Chicken – 1 kg

2. Oil – 2 tablespoons

3. Ginger chopped fine – 100 gms

    Garlic chopped fine – 15 gm

    Green chillies, end split -8

4. Soya sauce – 2 tsp

    Salt – For taste

5. Pine apple and capsicum – ¼ kg each, chopped into pieces.

How to prepare Capsicum Pineapple Chicken?

1. Cut chicken into pieces, wash it and strain excess water.

2. Heat oil in a pan and sauté ingredients no: 3.

3. Add chicken and ingredients no: 4, and sauté in low flame.

4. When chicken turns brownish, add capsicum and sauté again.

5. Put off the flame.

6. Just before you serve, add pineapple pieces.

Courtesy: Vanitha Magazine May 1-14, 2005

Also read a few more chicken recipes. Click on the images in the gallery to read.