Butter Letter (Premium Fruit Cake)

Ingredients for Butter Letter – Premium Fruit Cake:

1. Chocolate – 25 gm
2. Condensed milk – 3 big spoons
3. Mixed fruit jam – 10 gm
4. Raisins, cashew, cherry, fig – 350 gm
5. Wine – a little
6. Butter – 125 gm
7. Sugar – 125 gm
8. Eggs – 3
9. Maida – 105 gm
10. Cinnamon, powdered – 1 tsp
11. Baking soda – 1 small spoon
12. Plum essence – 1 small spoon

How to prepare Butter Letter – Premium Fruit Cake?

1. Melt the chocolate using a small flame and add condensed milk.
2. Then add mixed fruit jam to it and allow it to cool.
3. Add a little wine to the fruits and keep them aside.
4. Blend well butter and sugar. Then add the chocolate mixture to it and mix it well.
5. Add eggs one by one to this mixture and blend the contents well.
6. Add soaked fruits to it and mix well.
7. Mix well maida, baking soda, and cinnamon powder and slowly add it to the chocolate-butter mixture.
8. Add plum essence to it and mix again.
9. Pour it into a cake tin and bake for 1.5 hours at 160-170 degree celsious.
10. Your delicious Christmas cake is ready for your royal party.