Ingredients for Bread Chicken Balls:
1. Bread – 4 slices
2. Milk – ¼ glass
3. Cooked chicken – 150 gm
Onion – ½
Green chilli – 1
Potato boiled – 1 small piece
Green peas cooked – 1 spoon
Garam masala – 1 spoon
Chicken masala – 1 spoon
4. Oil – A little
How to prepare Bread Chicken Balls?
1. Heat a little oil and sauté ingredients no: 3 together. This is used as filling.
2. Dip each bread slice in milk and squeeze off excess milk.
3. Place a little filling inside the bread and roll it into a perfect round shape.
4. Pre-heat oven to 80 degree celsious.
5. Bake these bread chicken balls for 20 minutes.
Note: You can also deep fry these bread–chicken balls in hot oil. Just dip balls in egg white and wrap in bread crumbs before doing so. Serve with tomato sauce or any chutney of your choice.
Courtesy: Grihalakshmi Magazine, June 1 – 15, 2019
Read a few more chicken snack recipes here. Here is the page link. Click on the images in the gallery to read.
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