Wheat Unniyappam (Gothamb Unniyappam) Recipe
Traditional Wheat Unniyappam Recipe Ingredients for Wheat Unniyappam (Gothamb Unniyappam): Melted...
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Tag: South Indian Snacks (14)
Ribbon Pakoda
Ingredients for Ribbon Pakoda: 1. Besan Flour (Gram Flour) – 2 Cups ...
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Ulli Murukk (Onion Murukk/Shallots Murukk)
Ingredients for Ulli Murukk (Onion Murukk/Shallots Murukk): 1. Black gram dal – 1/2 cup ...
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Unnakai (Unnakaya)
Ingredients for Unnakai (Unnakaya): 1. Ripen plantain (Kerala banana/Ethapazham) – ½ kg 2. Ghee –...
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Thattai Recipes | Crispy South Indian Snack for Krishna Jayanthi
Thattai is a South Indian snack, prepared on auspicious occasions such as Sri Krishna Jayanthi....
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Achappam (Achumurukk)
Ingredients for Achappam (Achumurukk): 1. Raw rice – 2 cups 2. Coconut – 1 3. Eggs – 3 4. Soda...
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Do You Know About the Tradition of Melpuram Snacks?
Melpuram village – a part of Kanya Kumari district was once a part of Kerala, ruled by Travancore...
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A Few Things to Note While Preparing Oily Snacks
Oily snacks are unhealthy. Yet we can’t avoid them. For many of us who are strict in...
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