Meat Biryani
Ingredients for Meat Biryani: 1. Meat (of your choice) – 1 kg 2. Onion – ½ kg, chopped Turmeric powder – ½ small spoon Curry leaves – 2 stems ...
Tagged: chicken biryani
Full Chicken Biryani
Ingredients for Full Chicken Biryani: 1. Chicken – 1 2. Kashmiri chilli powder – 1.5 small spoons Turmeric powder – A pinch Lemon juice – From 1 lemon Salt...
Zafrani Biryani
Ingredients for Zafrani Biryani: 1. Chicken – ½ kg 2. Green chillies – 10 Ginger – 1 big piece Garlic big sized – 1 as whole 3. Curd – 2...
Chicken Biryani
Ingredients for Chicken Biryani: 1. Chicken – 1 kg 2. Curd – ½ cup Biryani masala powder (cinnamon piece, cardamom, cloves, star anise, sha jeera, cumin seeds, fennel seeds and mace) – ½...
Raitha Rice
Ingredients for Raitha Rice: 1. Boneless chicken – 2 cups Powders of Turmeric, chilly, garam masala, salt and pepper – As required 2. Basmati rice – 2 cups 3. Oil –...
Thalassery Chicken Dum Biryani
Ingredients for Thalassery Chicken Dum Biryani: 1. Jeerakasala rice – 1.5 kg 2. Chicken – 2 kg 3. Onion – 1 kg 4. Green chillies – 100 gm 5. Ginger – 75 gm 6....
Chicken Biryani in Kerala style
Ingredients for Chicken Biryani: 1. Chicken – 2 kg Chilli powder – 2 small spoons Salt – as needed 2. Onion sliced thin – 1.5 kg Ginger crushed – 100...
Kozhicodan Biryani
In Kerala, Biryani is most popular among Muslims, particularly Malabar. Kozhikode Biryani has a distinct trade mark. Cooking in a brass vessel and baking using normal hearth gives a traditional flavour to this non-vegetarian...
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