Puyyapla Chicken Roast

Ingredients for Puyyapla Chicken Roast:

1. Chicken – 1 kg, cut into 4 big pieces
2. Onions – 200 gm, chopped
   Ginger – 30 gm, chopped
   Garlic – 30 gm, chopped
   Green chillies – 4, choppe
   Curry leaves – As required
3. Red chillies – 2, crushed
   Fennel powder – 20 gm
   Turmeric powder – 10 gm
   Chilli powder – 20 gm
   Coriander powder – 20 gm
   Pepper powder – 15 gm
   Garam masala powder – 10 gm
4. Thick coconut milk – 200 milli
5. Green peas – 40 gm, cooked
   Sour-less tomato – 2, chopped into 4 pieces
   Eggs – 2, boiled

How to prepare Puyyapla Chicken Roast?

1. Add ingredients no: 2 to the chicken, and then ingredients no: 3.
2. Cook chicken till it’s done.
3.  Add coconut milk to it.
4. Add ingredients no.: 5 to it, and turn the flame off.

Courtesy: Vanitha Magazine April 30 – May 13, 2022

Also read a few more chicken recipes. Click on the images in the gallery to read.