Nutella Rolls

Ingredients for Nutella Rolls:

1. Egg – 1 large
   Milk – 2 tbsp
   Salt – a pinch
2. Powdered sugar – ¼ cup
3. Sandwich bread – 6 slices, edges removed
4. Nutella – 4½ tbsp
5. Butter – 1 tbsp
6. Strawberries – for garnish

How to prepare Nutella Rolls?

1. Beat ingredients no: 1 well and transfer to a wide dish.
2. Spread powdered sugar on another plate.
3. Flatten the bread slices using a rolling pin and spread ¾ tsp Nutella on each slice.
4. Roll the bread tightly and press the edges to seal.
5. Heat butter on a medium flame.
6. Dip each roll in the beaten egg mixture and fry in butter for 4 minutes until golden brown.
7. Roll in powdered sugar, garnish with sliced strawberries, and serve hot.

Courtesy: Vanitha Magazine, April 25 – May 8, 2026

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