Indian Chicken Curry

Ingredients for Indian Chicken Curry:

1. Chicken – 1.5 kg
2. Onions chopped – 2
   Ginger chopped – ½ inch piece
   Garlic chopped – 2
3. Coriander powder – 3 tablespoons
   Chilli powder – 2 tsp
   Garam masala – 1 tsp
4. Tomatoes sliced – 2
   Salt and oil – As required

How to prepare Indian Chicken Curry?

1. Heat oil in a pan and sauté ingredients one after another.
2. Add the powders and sauté till a pleasant aroma comes out.
3. Add tomato and cook till the gravy thickens.
4. Add chicken pieces after fully removing the water content.
5. Add salt and cook the chicken till it’s done.

Courtesy: Vanitha Magazine May 1-14, 2005

Also read a few more chicken curry recipes. Click on the images in the gallery to read.