Idli Egg Upma Recipe – An Easy Leftover Breakfast

Ingredients for Idli Egg Upma:

1. Leftover idlis – 6
2. Oil – A little
3. Chilli powder – A little
   Salt – As per taste
4. Oil – 2 small spoons
5. Mustard – Half a small spoon
6. Onions – 2, cut into square pieces
   Curry leaves – As per requirement
7. Eggs – 2
8. Crushed chillies – Half a small spoon

How to prepare Idli Egg Upma?

1.  Cut each idli into 6 pieces.
2. Heat a little oil in a pan and fry the idlis.
3.  And salt and chilli powder, and take the idli pieces from the flame.
4. In the same pan, heat oil and add mustard seeds.
5. Add ingredients 6, and when the raw smell goes out, add eggs and scramble them.
6. Add fried idlis to it and sprinkle crushed chillies on top.
7. Check salt and serve hot.

Courtesy: Vanitha Magazine, September 16-29, 2023

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