Crab Masala

Ingredients for Crab Masala:

1. Cleaned crabs – ½ kg
2. Green chillies – 3, chopped
   Ginger – 1 small piece
   Turmeric powder – ½ small spoon
   Salt – For taste
   Tomatoes – 2, chopped
   Coriander seeds, fried and powdered – 2 big spoons
   Water – A little
3. Coconut oil – 3 big spoons
4. Coconut – ½, grated
5. Tamarind squeezed in water – 1 big spoon
6. Curry leaves – 3 sprigs

How to prepare Crab Masala?

1. Cook crab, adding ingredients no: 2.
2. Fry the grated coconut in oil till it turns golden brown.
3. Add cooked prawns to it along with tamarind juice and boil the contents.
4. Add curry leaves and turn off the flame.

Courtesy: Vanitha Magazine July 23 – August 5, 2022

Also read a few more crab recipes. Click on the images in the gallery to read.