4 Snacks Using Idli Batter
Idli batter made using rice, black gram and fenugreek is used for making idli and dosa. Do you...
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Category: Snacks
Chowari Chivda (Sago Chivda)
Ingredients for Chowari Chivda (Sago Chivda): 1. Oil – For frying 2. Big-sized sago – 1 cup 3....
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Upmaav Vada
Ingredients for Upmaav Vada: 1. Ghee/Coconut oil – 1 big spoon 2. Green chillies – 4, chopped fine...
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Beetroot Thatta
Ingredients for Beetroot Thatta: 1. Rice flour – 2 cups Salt – For taste ...
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Chakka Appam (Jackfruit Appam)
Ingredients for Chakka Appam (Jackfruit Appam): 1. Sugar – ½ cup Water – As required...
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Mini Italian Samosa
Ingredients for Mini Italian Samosa: 1. Butter – 2 big spoons 2. Onion chopped fine – ½ cup 3....
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Banana Nuts Roll
Ingredients for Banana Nuts Roll: 1. Big sized banana (Nendrapazham) sliced thin – 4 2. Ghee – 50...
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Loaded Bites
Ingredients for Loaded Bites: 1. Boneless chicken – 125 gm 2. Buttermilk – ½ cup ...
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Cauliflower Roast
Ingredients for Cauliflower Roast: 1. Cauliflower – 1 2. Extra virgin olive oil – ½ cup ...
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Honey Wheat Brown Bread
Ingredients for Honey Wheat Brown Bread: 1. Lukewarm water – 1.5 cups Sugar – 1 big...
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