Pathila Thoran
Pathila Thoran is a delicious and nutritious dish. Young leaves of green spinach, methi, thakara,...
Read More
Category: Pure Vegetarian
Beet Root Yam Curry
Ingredients for Beet Root Yam Curry: 1. Beet root – 6 small Carrot – 4 small ...
Read More
Thulunaadan Rasam
Ingredients for Thulunaadan Rasam: 1. Oil – ½ cup 2. Red chillies – 30-40 in number 3. Coriander...
Read More
Bilimpi Rasam (Irumban Puli Rasam)
Pilimbi is also called Irumban Puli and Pulichikka by Malayalis. Its scientific name is Averrhoa...
Read More
Veppin Poovu Rasam (Neem Flower Rasam)
Ingredients for Veppin Poovu Rasam (Neem Flower Rasam): 1. Pigeon pea (Thuvara paripp) – 100 gm 2....
Read More
Pepper Mushroom Kofta Curry
Ingredients for Pepper Mushroom Kofta Curry: 1. Mushroom cut into very fine pieces – 1 cup ...
Read More
Koon Varavittath (Mushroom Dry Fry)
Ingredients for Koon Varavittath (Mushroom Dry Fry): 1. Mushroom (Chippi Koon) – 1 Kg ...
Read More
Chakka Kuru Salad (Jackfruit Seed Salad)
Ingredients for Chakka Kuru Salad (Jackfruit Seed Salad): Jackseeds cooked (Chakka Kuru) – ½ cup...
Read More
Chakkapazham Kaalan Recipe | Kerala Jackfruit Thick Curd Dish (Sadya Special)
Ingredients for Chakkapazham Kaalan (Jackfruit Kalan): Ripen (not well-ripened) jackfruit...
Read More
Couscous Salad
Ingredients for Couscous Salad: Couscous – 2 cups Boiled water – 2 cups Olive oil – 3 big spoons...
Read More
Recent Comments