Sprouted Pockets
Ingredients for Sprouted Pockets: 1. Wheat flour – 2 cups Salt – A pinch ...
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Posted by Sandy | Jun 5, 2013 | Snacks, Vanitha Recipes |
Ingredients for Sprouted Pockets: 1. Wheat flour – 2 cups Salt – A pinch ...
Read MorePosted by Sandy | Jun 5, 2013 | Lunch & Supper, Vanitha Recipes |
Ingredients for Kothu Chapati with Chicken and Vegetables: Chapati – 3, cooked Oil – As required...
Read MorePosted by Sandy | Jun 4, 2013 | Snacks, Vanitha Recipes |
Ingredients for Hide & Seek Bun: Bun – 4 Oil – As required Onion (chopped fine) – 1 Green...
Read MorePosted by Sandy | Jun 4, 2013 | Oven Made Pizzas & Pies, Vanitha Recipes |
Ingredients for Rice Souffle with Fish: 1. Raw rice (Pachari) cooked – 2 cups 2. Fish with thick...
Read MorePosted by Sandy | Jun 3, 2013 | Chicken | Duck, Vanitha Recipes |
Ingredients for Curd-Added Chicken Curry: Chicken cut into pieces – 200 gm Ginger chopped fine –...
Read MorePosted by Sandy | Jun 3, 2013 | Snacks, Vanitha Recipes |
Ingredients for Hot Dogs with Minced Meat: 1. Oil – 2 big spoons 2. Onion, chopped fine – 1 ...
Read MorePosted by Sandy | Jun 3, 2013 | Breakfast, Vanitha Recipes |
Ingredients for Colourful Rava Idli: 1. Ghee – 1 big spoon 2. Mustard – ½ small spoon 3. Semolina...
Read MorePosted by Sandy | Jun 2, 2013 | Kerala Traditional, Lunch & Supper, Vanitha Recipes |
Ingredients for Chilli Perotta: 1. Perotta – 2 2. Oil – 2 small spoons 3. Onions – 3, cut into...
Read MorePosted by Sandy | Jun 2, 2013 | Snacks, Vanitha Recipes |
Ingredients for Smiley Sirus: 1. Butter – 2 small spoons 2. Onion chopped fine – 2 3. Tomato...
Read MorePosted by Sandy | Jun 1, 2013 | Vanitha Recipes, Veg Salads |
Ingredients for Crunchy Noodles Salad: Noodles (Top Raman/Maggie/Your choice) – 1 packet Broccoli...
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