Mushroom Masala
Ingredients for Mushroom Masala: 1. Onions – ½, chopped 2. Ginger paste – ½ tsp 3. Garlic paste –...
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Category: Vanitha Recipes
Methi Puri
Ingredients for Methi Puri: 1. Wheat flour – 1 cup 2. Methi leaves – 1 cup 3. Maida – 1.5 cups 4....
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Chana Masala
Ingredients for Chana Masala: 1. Chana (Chickpeas) – ¾ cup 2. Onions chopped – 1 3. Chilli powder...
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Palak Puri
Palak Puri (Recipe 1) Ingredients for Palak Puri: 1. Wheat flour – 1.5 cups 2. Palak – 1 cup 3....
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Banana Puri
Ingredients for Banana Puri: 1. Maida – 1.25 cups 2. Kerala banana (Ethapazham) – 1 3. Curd...
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Aloo Tomatar Jol
Ingredients for Aloo Tomatar Jol: 1. Oil – 2 tablespoons 2. Cumin seeds – 1 tsp 3. Fenugreek – ¼...
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Masala Puri
Masala Puri (Recipe 1) Ingredients for Masala Puri: 1. Wheat flour – 2 cups 2. Chilli powder – 1...
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Cheruparipp Paal Payasam
Ingredients for Cheruparipp Paal Payasam: 1. Cheruparipp (Moong Dal/Green Gram Paripp) –...
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Keematham Curry (Mutton Keema)
Ingredients for Keematham Curry (Mutton Keema): 1. Mutton keema – 150 gm 2. Onions – 100 gm 3....
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Semiya + Aval Payasam
Ingredients for Semiya + Aval Payasam: 1. Vermicelli – 100 gm 2. Rice flakes (white) – 50 gm 3....
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